Wholemeal Tomato & Herb Bread

This tomato loaf is incredibly delicious and when I make it I have to really force myself to not sneak into the kitchen to steal a little slice when no one is looking! I often lose that battle with myself which is probably why I don’t make it often or else I fear I would…

Vegan Banana, Chocolate and Cardamom Cake

If you’ve got some over-ripe bananas, don’t throw them away! Make this delicious cake instead. The aromatic cardamom and dark chocolate go so well with the sweet banana, it’s something a little different but absolutely glorious served with a strong cup of black tea. Ingredients: 3 large ripe bananas 75ml vegetable oil 100g brown sugar…

Wild Garlic Flatbreads

These flatbreads are delicious and ever so easy to make. Perfect to accompany a lovely fresh salad or a spicy, fragrant curry. I know that many people won’t be able to get their hands on wild garlic – here in England it is in season and carpeting many ancient forest floors, so I’m very lucky…

Tomato, Nectarine, Cucumber & Avocado Salad

Hands down this is my favourite salad ever! It’s the kind of food that I feel instantly does me good from the inside out and makes me glow. Prepare this is on a warm sunny day and enjoy it outside in the sunshine and you will feel like you are on holiday. Happiness guaranteed! Ingredients:…